Description

We have collected in this box the fundamental flavors and the most famous French products

– Nougat of Montelimar

A Confectionery made from egg white, honey and almonds, which can be declined in different flavors (lemon, chocolate, pistachio, raspberry, …)

– Marseille soap

A vintage soap in its lovely metal tin, it is made from vegetable oils, which formula dates back to the 17th century, traditionally made in Marseille, in the South of France

– Cholet tissue
Square of red and white fabric, woven in Cholet (in the West of France) since 1900, in memory of the Wars of Vendée

– Salted butter caramel

Soft toffees, which recipe contains salted butter, a sweets specialty from Brittany

– Guérande salt flower
  La fleur de sel is the thin white crystal layer formed on the surface of salt marshes, used to season dishes

– Provence’s herbs
  A set of aromatic plants such as thyme, marjoram, oregano, basil, chervil, tarragon, sage, fennel, bay leaves, wild thyme, rosemary all found in Provence